By:Peter Lenkefi 2 1/2 lb Chickens,cut into serving 4 Garlic cloves,crushed -pieces,washed and patted 1 ts Onion salt -dry 1 ts Paprika 1/2 c Fresh lemon juice,about 4 3 tb Fresh rosemary or thyme or 1 -small lemons -tbsp. dried 1 c Olive oil Freshly ground black pepper,to taste Garnish: lemon peel strips,optional Place chicken pieces in a glass or ceramic bowl. Mix marinade ingredients until smooth and well blended. Reserve 1/3 cup, covered and refrigerated, for basting while grilling. Pour remaining marinade over chicken, turning pieces to coat completely. Marinade, covered for 6 to 8 hours or overnight, turning occasionally. Remove chicken from refrigerator 20 to 30 minutes before you are ready to grill, leaving container covered. When coals are covered with gray ash, oil the grill rack. Cook chicken, skin side down first, for about 15 minutes on each side, brushing with the reserved marinade. Watch carefully, as uncovered grills will cook the exteriors faster than a covered grill. Pieces are done when exterior is golden brown and clear juices run when the chicken is pierced with a sharp fork. Discard any unused marinade. Garnish with strips of lemon peel, if desired. Total cooking time 30 minutes. Serves 6. About the author: Grab more free recipes at http://recipe-directory.net Article Source: http://www.dailynewarticles.com More Articles from Sports Category: What Are Dinkers And Moonballers And Why Are They Big Foes In Tennis? Triathlon Swim Training - How You Can Get It Right! 10 Things You Should Have In Your Paintball Kit Is Gart Sports Transition To Sports Authority Bringing Drastic Changes Big 5 Sports Corporation Continues To Grow Golf Game and Free Tips to Improve Your Game Where To Find Great Broadband Quality Sports Clips & Sports News Online For Free Understanding The Game of Chess Billiard Games: Poker Pocket and Six Ball Body Building Tips For Safety The Importance of Good Volleyball Sunglasses Exercise Benefits For Your Mind and Body! American Football vs European Football Cycling and Aerodynamic Efficiency Tennis Secrets Of The Professionals