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1). Buffalo Meat - A Cut Above The Rest For many people, nothing could be more stressful than being a meat lover and be prescribed a low-calorie diet. Meat and low calories are self-contradictory, that’s the common perception. Persons who are trying to find a low-calorie meat that could replace the kind they are used to eating would do well to consider buffalo meat. There ar... 2). Tips for Selecting the Right Beef Cuts for Your Meal and Budget When we stand at the butchers counter, most of us may wonder what is the difference between a top sirloin and a porterhouse. If you ever come across a good beef cookbook, you will be able to appreciate a good diagram of beef cuts. Beef is the widely consumed animal protein through out the world when compared to any other meat. Hence it... 3). Harmful Chemicals in the Meat You Eat? Many people may not realize it, but much of the meat we eat contains synthetic growth hormones and other chemicals that may be harmful to us. Why would cattle owners want to use growth hormones? It is all about money. Ranchers today want to produce more cattle in a shorter period. A rancher may only have about 14 months to get the calf from a small... 4). Grilling Secrets for the Perfectly Grilled Steak There is nothing quite like a good, juicy steak cooked on a grill. But, many people don't know grilling secrets such as the best cuts to use, what size they should be, how long to cook the steaks, and marinades to use. Choosing the correct cut of meat is very important when grilling. Some of the best steaks for grilling are the premium... 5). Father's Day Steak: Tips For Cooking a Mouth-Watering Steak It's a trite, but often repeated saying: The way to a man's heart is through his stomach. So why, when Father's Day rolls around, do we buy endless ties and "message" T shirts? Is the way to his heart through his clothes? Not likely. It's the stomach, people, and that means good food. For many men, good food comes in the form of a great steak.